The name of the sotoportego (a covered passageway) at the far end comes from the furatole. These were small shops, rather like those of the pizzicagnoli (delicatessen keepers), where fried fish and ready-made food were sold to the poor.
The name of the sotoportego (a covered passageway) at the far end comes from the furatole. These were small shops, rather like those of the pizzicagnoli (delicatessen keepers), where fried fish and ready-made food were sold to the poor.
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